Smith’s 2-Step Knife Sharpener features two tungsten carbide blades with pre-set angles to ensure the perfect edge every time.
Three or four strokes through the carbide sharpening slots will restore the edge on a very dull knife.
The two crossed ceramic rods also have pre-set angles and provide a smooth finished edge to already sharp knives.
It is lightweight, portable, comes with a lanyard hole, and has non-slip rubber feet for added safety.
Excellent for use on all types of knives, especially filet knives.
Crossed carbide blades provide quick edge setting.
Crossed ceramic rods provide a razor sharp edge.
Preset sharpening angles provide guaranteed results.
Abrasives: Coarse Carbide / Fine Ceramic – 1,500 Grit.